
RCN la Ferme du Latois
Camping in Coëx | Vendée
- Peace and quiet, perfect family campsite
- Two fishing lakes and heated swimming pool with slides
- Close to wide sandy beaches of the Atlantic Ocean
"I always liked cooking, so I knew I wanted to do something with that. It's definitely hard work in the kitchen, but also really fun!" (Chun-Li, kitchen employee at RCN Holiday Parks)
The kitchen is always buzzing with action, bringing loads of variety and awesome teammates your way! Your role? A crucial part of the kitchen crew, tackling a range of tasks. Alongside your colleagues, you'll make sure everything is prepared and correctly placed (mise en place). Your skills will make sure RCN's offerings are top-notch. Think serving up dishes from the RCN menu, deep-frying tasty fries and snacks, whipping up killer pizzas, and preparing good food in the snack bar. You’ll also be handling the dishwashing and kitchen cleaning, making sure to stick to the HACCP guidelines. Your mission? Creating the most delicious food for every guest, together with the best colleagues!
Together with the other departments, you make one team. Working at a holiday park requires flexibility. Beyond your main task in the kitchen, you lend a hand in other areas when needed. This way, you’ll discover more about the park to help our guests even better.
La Ferme du Latois is located in the scenic French countryside but also close to the sea. Formerly it was a farmstead but now it is an atmospheric park with a pleasant rural feel. The old stables is now in use as the main building and there are many other remaining references to the romantic farming past. There’s everything to do in the surrounding area. Inside quarter of an hour’s drive you’ll be on the beach. That’s just as well, because the Vendée has the most sunshine hours in the whole of France!
Working as a kitchen employee at RCN is good for:
In short: working abroad is an experience to remember!
Will we hear from you soon?
Camping in Coëx | Vendée